Monday, November 18, 2013

Tasty Trend: Brunch Weddings

When most people hear the word brunch wedding, they do not think of 'elegant' as an associating word. A brunch wedding allows for creative freedom for an intimate setting that all guests will enjoy. A Saturday or Sunday wedding ceremony and brunch reception allows guests who have work early Monday, the opportunity to have a free evening. A brunch wedding also cuts cost for the bride and groom. Vendors will typically provide discounts because they have two events that day. An afternoon reception provides less competition for venues with other brides, and less expensive drink charges. Here are some creative options for a Wedding Brunch:

Appetizer bites like french toast or miniature cinnamon rolls are a sweet treat to provide guests for the pre-brunch "cocktail hour".



A buffet bar may not sound upscale, but with creativity, and a wide arrange of brunch options, your guests won't miss the sit-down dinner. Options can include an omelette bar, a pancake bar, a biscuit bar, parfaits, quiche, pastries and skewered bacon. A grits bar is a perfect choice for the Southern bride who wants a taste of home. A nice linen and gorgeous arrangements complete the look.



Drink options can include a champagne bar, orange juice bar and mimosa stations. A Bellini station is a unique option, that allows more choices and is also an inexpensive choice. Large glass jugs with lemonade or a punch is a perfect option for the bride and groom who want to refrain from alcohol.

No comments:

Post a Comment